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Thor's Recipe for Finnish Meatballs

  • In a large bowl combine 2 pounds of meatloaf mix (ground beef, pork and veal) with one chopped onion, 2 tablespoons of chopped garlic. Sprinkle liberally with oregano. Mix thoroughly. 

  • In another bowl mix 1/3 cup of milk with 1/2 cup of bread crumbs.

  • Take the bowl with the meat and create a well in the middle.

  • Crack open and pour one large egg into the well.

  • Mix the egg.

  • Pour the milk/breadcrumb mixture into the well with the egg.

  • Mix the entire mixture together.

  • Make meatballs from 1/2 to 2" in diameter and place in a large pan with olive oil. Cook thoroughly (remember there is pork in this mixture)

  • Serve with a salad covered with a raspberry or liggnberry dressing

  • Wash down with vodka.

  • Head straight for the sauna.
     


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